Overview
This beautiful book provides an authentic taste of the country's cuisine, with a selection of more than 30 of the very best recipes. Ranging from enticing breakfasts, hearty soups and delicate appetizers to substantial main courses and mouthwatering desserts and cakes, the dishes embody the ethos at the heart of Irish cooking - good-quality seasonal ingredients cooked simply and with care.
This beautiful book provides an authentic taste of the country''s cuisine, with a selection of more than 30 of the very best recipes. Ranging from enticing breakfasts, hearty soups and delicate appetizers to substantial main courses and mouthwatering desserts and cakes, the dishes embody the ethos at the heart of Irish cooking - good-quality seasonal ingredients cooked simply and with care.
- | Author: Biddy White Lennon, Georgina Campbell
- | Publisher: Anness Publishing
- | Publication Date: Sep 18, 2008
- | Number of Pages:
- | Language:
- | Binding: Hardback
- | ISBN-13: 9780754819257
- | ISBN-10: 0754819256
