Overview
Finalist for the James Beard Foundation Book Award and the IACP Cookbook Award"[A]s good a read on the science of cooking as there is." —Mark Bittman, author of How to Cook Everything
- | Author: Robert L. Wolke
- | Publisher: WW Norton & Co
- | Publication Date: Aug 14, 2008
- | Number of Pages:
- | Language:
- | Binding: Paperback / softback
- | ISBN-13: 9780393329421
- | ISBN-10: 0393329429
