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Chemistry for Cooks : An Introduction to the Science of Cooking

Chemistry for Cooks : An Introduction to the Science of Cooking

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Product Details
By (Author):
Sandra C. Greer
Publisher:
MIT Press Ltd
Publication Date:
Jan 10, 2023
Country of Publication:
United States
Language:
NA
Number of pages:
304 pages
Binding:
Paperback / softback
ISBN-10:
0262544792
ISBN-13:
9780262544795

Overview




  • | Author: Sandra C. Greer
  • | Publisher: MIT Press Ltd
  • | Publication Date: Jan 10, 2023
  • | Country of Publication: United States
  • | Number of Pages: 304 pages
  • | Language: NA
  • | Binding: Paperback / softback
  • | ISBN-10: 0262544792
  • | ISBN-13: 9780262544795

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