Summer Cooking - 9780241956212

Offers a selection of dishes, for table, buffet and picnic, that are light, easy to prepare and based on seasonal ingredients. This title shows how an imaginative use of herbs can enhance even the simplest meals, whether egg, fish or meat, while her recipes range from a simple salade nicoise to strawberry souffle.

• | By (Author): Elizabeth David
• | Publisher: Penguin Books Ltd
• | Publication Date: Jul 07, 2011
• | Country of Publication: United Kingdom
• | Number of Pages: 272 pages
• | Language: Unknown
• | Binding: Softback
• | ISBN-10: 0241956218
• | ISBN-13: 9780241956212