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Good Bread Is Back: A Contemporary History Of French Bread, The Way It Is Made, And The People Who Make It - 9780822359241
$43.55
$41.16
Duke University Press
![Modern Art Desserts: Recipes For Cakes, Cookies, Confections, And Frozen Treats Based On Iconic Works Of Art [A Baking Book]](https://cdn11.bigcommerce.com/s-8ukzh14u90/images/stencil/300x300/products/946534/899704/9781607743903__68043.1657954966.jpg?c=1 "Modern Art Desserts: Recipes For Cakes, Cookies, Confections, And Frozen Treats Based On Iconic Works Of Art [A Baking Book]")
