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Hamlyn All Colour Cookery: 200 Delicious Desserts: Hamlyn All Colour Cookbook
£9.03Octopus Publishing Group
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The National Trust Book Of Puddings: 50 Irresistibly Nostalgic Sweet Treats And Comforting Classics
£13.63HarperCollins Publishers
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Whole Grain Sourdough At Home: The Simple Way To Bake Artisan Bread With Whole Wheat, Einkorn, Spelt, Rye And Other Ancient Grains
£21.68Page Street Publishing Co.
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The Sweetapolita Bakebook: 75 Fanciful Cakes, Cookies & More To Make & Decorate
£22.83Random House USA Inc
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The Sourdough Whisperer: The Secrets To No-Fail Baking With Epic Results
£22.83Page Street Publishing Co.
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Happiness Is Baking: Cakes, Pies, Tarts, Muffins, Brownies, Cookies: Favorite Desserts From The Queen Of Cake
£25.14Little, Brown & Company
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Sale
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Bread Revolution: World-Class Baking With Sprouted And Whole Grains, Heirloom Flours, And Fresh Techniques
£28.01Random House USA Inc
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The Sourdough School: The Ground-Breaking Guide To Making Gut-Friendly Bread
£30.89Octopus Publishing Group
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Dessert Person: Recipes And Guidance For Baking With Confidence: A Baking Book
£30.89Potter/Ten Speed/Harmony/Rodale
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